DAVINCI GOURMET RECIPES
Short glass cocktail with dark liquid, white foam on top, and a purple flower garnish against a dark background.
Two DaVinci Gourmet syrup bottles (Sugar Syrup and Watermelon Wonder) plus a frappe powder pouch and a layered dessert cup against a dark background.

    WATERMELON BLANC

    Drink Description:
    Our take on the Mont Blanc coffee, but with a special infusion of watermelon to balance out the sweetness and coffee profile as an attempt towards premiumization without masking the inherent coffee characteristics. Make the foam using just Frappease Powder and cold water!

    DaVinci Gourmet Ingredients:

    Watermelon Wonder Per Cold Brew Prep
    Frappease Powder Per Cold Brew Prep
    Sugar Syrup Add to taste if required

    Other Ingredients:

     
    Watermelon Cold Brew 150ml
    Ice Cubes Full cup

    Method:

    • EQUIPMENT/ TOOLS 12oz cup / Blender
    • COLD FOAM - 20g Frappease Powder + 60ml cold water
    • WATERMELON COLD BREW COFFEE - 100g coffee to 1L cold water and 100ml DaVinci Gourmet Watermelon Wonder syrup 24 hours Strain using paper filter
    • Prepare a batch of Watermelon Cold Brew Coffee
    • Prepare cold foam using a whisk
    • Add Yakult
    • Add Cold Brew Coffee
    • Add cold foam
    • Garnish and serve

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